Cidre season 2024: Difference between revisions

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For the people who come to help us we offer free transportation there and back, we come together in one car. Then during the stay free bed&board. We eat well, decent amount of seafood, localy grown veggies, regional cheeses etc. Concerning accommodation, for first two stays we plan to be in caravans and tents with dry toilet and out door shower (again hot water planned). For the last stay in November we are considering renting a house, lets see about that.  
For the people who come to help us we offer free transportation there and back, we come together in one car. Then during the stay free bed&board. We eat well, decent amount of seafood, localy grown veggies, regional cheeses etc. Concerning accommodation, for first two stays we plan to be in caravans and tents with dry toilet and out door shower (again hot water planned). For the last stay in November we are considering renting a house, lets see about that.  


During ourstay we work at least four days per week, who wants can do five, so two or three days off for personal activities. Most of the time we will be harvesting apples on our knees. At the end of the stay we will bring the 25 kg bags of apples to the cidrerie and do the transformation, crashing and pressing. Of course we will taste plenty of different ciders, some pommeau and some spirits.
During ourstay we work at least four days per week, who wants can do five, so two or three days off for personal activities. Most of the time we will be harvesting apples on our knees. At the end of the stay we will bring the 25 kg bags of apples to the cidrerie and do the transformation, crashing and pressing. Of course we will taste plenty of different ciders, some pommeau and some spirits. Everyone who comes and give a hand will get some liquid presents for the efforts.

Revision as of 12:49, 30 August 2024

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Here you will find soon more info about our plans for harvesting and transformation of apples during 2024 in Normandie and Czech Republic.

There will be very likely three trips of ten day length each with around two weeks of pause in between. The schedule is so far like this :

  • first, 24/9 - 3/10/2024
  • second, 22/10 - 31/10/2024
  • third, 19/11 - 28/11/2024

For the people who come to help us we offer free transportation there and back, we come together in one car. Then during the stay free bed&board. We eat well, decent amount of seafood, localy grown veggies, regional cheeses etc. Concerning accommodation, for first two stays we plan to be in caravans and tents with dry toilet and out door shower (again hot water planned). For the last stay in November we are considering renting a house, lets see about that.

During ourstay we work at least four days per week, who wants can do five, so two or three days off for personal activities. Most of the time we will be harvesting apples on our knees. At the end of the stay we will bring the 25 kg bags of apples to the cidrerie and do the transformation, crashing and pressing. Of course we will taste plenty of different ciders, some pommeau and some spirits. Everyone who comes and give a hand will get some liquid presents for the efforts.